Willoughby's Coffee & Tea
Kenya AA
| Roaster Location: | Branford, Connecticut |
| Coffee Origin: | Kenya |
| Roast Level: | Medium-Dark |
| Agtron: | 46/49 |
| Est. Price: | NA |
| Review Date: | March 1997 |
| Aroma: | 8 |
| Acidity: | 8 |
| Body: | 7 |
| Flavor: | 7 |
Blind Assessment
One more terrific, full-bore Kenya. The rich, winy acidity carries us up and out, expanding the boundaries of the profile and revealing the usual mouth-filling resonance at the heart of the coffee.
Notes
A terrific, full-bore Kenya which expands the boundaries of the profile with mouth-filling resonance. Visit www.willoughbyscoffee.com or call 800-388-8400 for more information.
Who Should Drink It
Another Kenya-drinker's Kenya.
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This review originally appeared in the March, 1997 tasting report: Straight Coffees from Africa
