Reviews for ChacolaTAY

Complex, enigmatic, deep. Strawberry, roasted mint, musk, jasmine, dark chocolate in aroma and cup. Juicy, intricate acidity; syrupy-smooth mouthfeel. The very long finish consolidates around roasted mint and chocolate tones.

Elaborately rich and fruit-forward. Ripe strawberry, sandalwood, violet-like flowers and a hint of rye whisky in aroma and cup. Richly and roundly tart acidity; velvety mouthfeel. Long, clean finish is saturated with strawberry and sandalwood.

Delicate but rich, pungent, intense. Black currant, blackberry, fresh-cut cedar, bergamot, tea rose in aroma and cup. Sweetly tart acidity; light but very silky mouthfeel. Citrus, cedar and tea rose in particular carry into a rich, gently drying finish.

Intensely floral and deeply chocolate-toned. Rose and night-blooming flowers, dark chocolate, passion fruit, musk, fresh-cut fir in aroma and cup. Quietly rich but backgrounded acidity; full, lightly syrupy mouthfeel. Flavor consolidates in a crisply drying finish.

Juicy, vivacious, with a bracing bittersweet edge. Almond, violets, kumquat, moist pipe tobacco in aroma and cup. Ripe, lively acidity; lightly but smoothly syrupy mouthfeel. Flavor saturates a very sweet-toned finish.

Deep, sweetly and richly bright. Honeysuckle, mulberry, black sage, a crisp hint of roasted cacao nib in aroma and cup. Brisk, delicately lively acidity; silky/syrupy mouthfeel. Flavor consolidates but persists in a rich, resonant finish.

Crisp, lively, very complex. A wide, shifting range of aromatic and flavor notes suggest roasted cacao nib, walnut, apricot, flowers, baking spices, more. The cup is gently dry but sweet with a savory hint. Bold but balanced acidity; buoyant, lightly syrupy mouthfeel. The finish is sweet, deep, flavor-saturated.

Sweet, delicate, honey-toned. Honey, molasses, night-blooming flowers, fresh-cut fir and an elegant, pistachio-like nut note in aroma and cup. Gently crisp acidity; light but very silky mouthfeel. Very clean, flavor-saturated finish slightly drying in the long.

Richly tart, resonantly complex. Orange, black currant, walnut, honeysuckle and jasmine in aroma and cup. Sweetly tart acidity; lightly syrupy mouthfeel. Long, deep finish, resonant with flavor.

Complex, richly and sweetly crisp. Strawberry and lemon, night flowers, honey, fresh-fallen leaves in aroma and cup. Gently bright and balanced acidity; lightly syrupy, lively mouthfeel. Sweet-toned, flavor-saturated finish.

Very sweet but quite tart, on the edge of sour, with an underlying savory hint. Aroma and flavor notes suggest green apple, molasses, plum, cocoa, agave syrup. Full, smooth mouthfeel. The sweet tendency prevails in an agreeable finish.